Our products
Pasteurized butter:
- Industrial pasteurized butter not intended for direct consumption obtained from whey creams and cow or buffalo milk creams, packaged in 25 kg and 10 kg formats (Product mainly intended for the industries of melted cheeses, for mixing and standardization of the acidity, fat and humidity content, to the dairy industries and to the food and confectionery industries).
- Pasteurized butter intended for direct consumption obtained from whey creams and cow or buffalo milk creams, packaged in 125 gr., 250 gr., 500 gr. and 1 Kg. (Product mainly intended for large-scale retail trade, wholesalers and resellers, also packaged in the "private label" of the distributor/retailer).
UHT creams:
- UHT cream of cow species, neutral or with the addition of cooking salt, packaged in 10 litre bags in sterile boxes, or in 1,000 litre combos or in 1 litre briks;
- UHT cream of buffalo species, with the addition of thickeners, packaged in 10 litre bags in sterile boxes or in 1,000 litre combos;
(Product mainly intended for the dairy industry, the food industry and the confectionery industry).


125 gr. Pasteurized butter (Min. 82% fat)
Ingredients: Cow milk creams
Quality certifications: BRC - IFS
Origin of Milk: UE
Shelf - Life: 90 days from production date
Average nutritional values (per 100 gr. of product)
- kJ: 3081 kcal: 749
- Fat: 83 gr. of which saturated fatty acids: 58 gr.
- Carbohydrates: 0 gr. of which sugars: 0 gr.
- Proteins: 0,6 gr.
- Salt: 0,02 gr.
Ingredients: Buffalo milk creams.
Quality certifications: BRC - IFS
Origin of Milk: UE
Shelf - Life: 90 days from production date
Average nutritional values (per 100 gr. of product)
- kJ: 3081 kcal: 749
- Fat: 83 gr. of which saturated fatty acids: 58 gr.
- Carbohydrates: 0 gr. of which sugars: 0 gr.
- Proteins: 0,6 gr.
- Salt: 0,02 gr.


Pasteurized buffalo butter 125 gr. (Min. 82% fat)


Pasteurized butter 250 gr. (Min. 82% fat)
Ingredients: Cow milk creams
Quality certifications: BRC - IFS
Origin of Milk: UE
Shelf - Life: 90 days from production date
Average nutritional values (per 100 gr. of product)
- kJ: 3081 kcal: 749
- Fat: 83 gr. of which saturated fatty acids: 58 gr.
- Carbohydrates: 0 gr. of which sugars: 0 gr.
- Proteins: 0,6 gr.
- Salt: 0,02 gr.
Ingredients: Mixture of milk and whey creams in variable quantities
Quality certifications: BRC - IFS
Origin of Milk: IT
Shelf - Life: 90 days from production date
Average nutritional values (per 100 gr. of product)
- kJ: 3081 kcal: 749
- Fat: 83 gr. di cui saturated fatty acids: 58 gr.
- Carbohydrates: <0,5 gr. of which sugars: <0,5 gr.
- Proteins: 0,6 gr.
- Salt: 0,02 gr.


Pasteurized butter 1 kg (Min. 82% fat)


Pasteurized butter 10 Kg. (Min.82% fat)
Ingredients: Mixture of milk and whey creams in variable quantities
Quality certifications: BRC - IFS
Origin of Milk: UE
Shelf - Life: 150 days from production date
Average nutritional values (per 100 gr. of product)
- kJ: 3081 kcal: 749
- Fat: 83 gr. of which saturated fatty acids: 58 gr.
- Carbohydrates: 0 gr. of which sugars: 0 gr.
- Proteins: 0,6 gr.
- Salt: 0,02 gr.
Ingredients: Mixture of milk and whey creams in variable quantities
Quality certifications: BRC - IFS
Origin of Milk: UE
Shelf - Life: 150 days from production date
Average nutritional values (per 100 gr. of product)
- kJ: 3081 kcal: 749
- Fat: 83 gr. di cui saturated fatty acids: 58 gr.
- Carbohydrates: 0 gr. of which sugars: 0 gr.
- Proteins: 0,6 gr.
- Salt: 0,02 gr.


Pasteurized butter 25 Kg. (Min.82% fat)


Pasteurized butter from milk creams 25 kg. (Min.82% fat)
Ingredients: Mixture of cow's milk creams
Quality certifications: BRC - IFS
Origin of Milk: UE
Shelf - Life: 150 days from production date
Average nutritional values (per 100 gr. of product)
- kJ: 3081 kcal: 749
- Fat: 83 gr. of which saturated fatty acids: 58 gr.
- Carbohydrates: 0 gr. of which sugars: 0 gr.
- Proteins: 0,6 gr.
- Salt: 0,02 gr.
Ingredients: Mixture of buffalo milk and whey creams in variable quantities
Quality certifications: BRC - IFS
Origin of Milk: IT
Shelf - Life: 150 days from production date
Average nutritional values (per 100 gr. of product)
- kJ: 3081 kcal: 749
- Fat: 83 gr. of which saturated fatty acids: 58 gr.
- Carbohydrates: 0,5 gr. of which sugars: 0,5 gr.
- Proteins: 0,6 gr.
- Salt: 0,01 gr.


Pasteurized buffalo butter 25 Kg. (Min. 82% fat)


UHT cream for industrial use
Ingredients: Mixture of milk and whey creams in variable quantities
Quality certifications: BRC - IFS
Origin of Milk: IT
Shelf - Life: 150 days from production date
Average nutritional values (per 100 gr. of product)
- kJ: 3081 kcal: 749
- Fat: 83 gr. of which saturated fatty acids: 58 gr.
- Carbohydrates: 0,5 gr. of which sugars: 0,5 gr.
- Proteins: 0,6 gr.
- Salt: 0,01 gr.